Posts tagged with: Christina Tosi

(Sort Of) Cooking by the Book: Strawberry-Lemon Layer Cake (Christina Tosi recipe in Saveur)

This is not a typical Cooking by the Book post for a bunch of reasons (the recipe’s not from a book; I absolutely did not even try to follow the procedure exactly as written) but because I thought it deserved […]

Cooking by the Book, Sweet Stuff| Tags: | Comments: 8

Friday Photo — Cake As a Way of Life

I was so busy toiling in my cake factory last week that I plumb forgot to post this photo of cake for Friday Photo! So, although it is admittedly a bit late in the day, it is still Friday, so […]

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Hawai‘i Food & Wine Festival 2014: “Under a Maui Moon” and “Corks & Forks”

This year, we were invited to attend two of the Hawai‘i Food & Wine Festival events—Kā‘anapali Kitchen Stadium: Under A Maui Moon, a cross-over event with Kā‘anapali Fresh, and Corks & Forks at the Convention Center. Of all the HFWF […]

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Hawai‘i Food & Wine Festival 2014 Line-Up

In lieu of a Friday Photo today, here’s a little “public service” announcement. Earlier this week, the chef line-up for the annual Hawai‘i Food & Wine Festival for 2014 was announced, and tickets are now on sale. The event runs […]

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Cooking by the Book: Brownie Pie (Momofuku Milk Bar)

A couple days before Thanksgiving, a friend texted Shake and asked, “Would you want to come over for a late Thanksgiving get-together?” “So do you?” Shake asked. “Yeah, sure, why not?” But then I realized… “Oh. We should probably bring […]

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Cooking by the Book: Birthday Layer Cake (Momofuku Milk Bar)

This is the most sprinkle-tastic birthday cake you will ever encounter. I made this because we were getting together with some friends to celebrate the memory of a dear friend we lost nearly two years ago. I volunteered to make […]

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Hawai‘i Food & Wine Festival 2013 — Under the Modern Moon and Christina Tosi / Michelle Karr-Ueoka “Sweet Endings” Seminar

For the third year in a row the Modern Honolulu hotel played host to the O‘ahu opening evening event of the Hawai‘i Food & Wine Festival. As in previous years, as is appropriate since the “hosting chef” is none other […]

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I’ll Blog It Soon, I Swear…Previews from the Hawai‘i Food & Wine Festival

I am so very behind on blogging, so I am starting a new thing: “I’ll Blog It Soon, I Swear!” because that’s what I keep saying. For this first edition, here are previews from the Hawai‘i Food & Wine Festival. First, from […]