Fiddling about online on Leap Day, I came across a Slate article by Troy Patterson on a cocktail specifically contrived for Leap Day nearly a century ago. It’s called, of course, The Leap Year Cocktail, and is attributed to Harry Craddock of London’s Savoy Hotel in 1928. Patterson had this... Read More

Earlier this month, one of our good friends, a bartender, clued us in to a contest by PAMA Pomegranate Liqueur, looking for the “Best Home Bar Star.” The contest required an original cocktail creation (using PAMA, of course), along with a photo of your entry, due by the end of... Read More