Posts tagged with: olive oil

Cooking by the Book: Bouchon Bakery Olive Oil Cake

We have a long running—about a decade—tradition with our friend, Craig, to have dinner at his house on the “Eve of the Eve” (the night before Christmas Eve). This year, our plans came together a bit later than usual, so I found myself faced with the same dilemma as at... Read More

Adventures in Ice Cream Making: Blood Orange Olive Oil Ice Cream

Blood orange + olive oil? Is this one of those zany food combos that tastes amazing?” asked one of my friends when I posted this photo. Yes, indeedy, it is. Ever since discovering it at a shop in Santa Fe, New Mexico, Shake and I have been head over heels... Read More